Quattro stagioni pizza

Pizza quattro stagioni (four seasons pizza ) is a variety of pizza in Italian cuisine that is prepared in four sections with diverse ingredients, with each section representing one season of the year. This authentic Italian pizza is incredibly delicious and fun to make. The nose knows and once you smell the freshly baked brea handmade pasta and stone baked pizza. Quattro Stagioni Italian restaurant founded in 1989. We take great care in our cooking using only the finest natural ingredients.

Our food is made to share! Share the foo share the memories, share the great taste! CQS strives to maintain the highest standards through all levels of its business.

Proof of this is provided by a number of independent quality audit standards that we have achieved over recent years, after meeting exacting criteria and successfully passing rigorous inspection programmes. This is a traditionally Italian recipe, and a customer favourite, too. It’s a pizza for those of you looking for a little seasonality in your slice. Literally “four seasons pizza,” a pizza quattro stagioni features four different toppings, one in each of the four quadrants of the pizza.

Although the toppings are often varie traditionally you’ll find one ingredient for each of the seasons. Cooking the pizza over. Artichokes are a popular choice to represent spring, as they do here.

This pizza sounds too much more like a sampler if you ask me but I remember enjoying it some years ago in a long lost restaurant in a different country. Livrare gratuită acasă sau la birou în Sibiu şi Şelimbăr la comandă minimă de lei!